GPS : 40°55'07.0"N 29°09'49.0"E / 40.918612, 29.163623
PHOTOGRAPHS ALBUM
The first rail line of Ottoman Empire was done between Aydın and İzmir in end of 19. century. First sellers of the grilled small pieces of meat on wooden skewers come to exist in Aydın-Ortaklar which is the one of the main stations of this line, in order to serve a fast meal to the passengers who gets hungry.
It was prepared by putting the grilled meat to the skewers which made from natural straws when the sellers see the train coming from Ortaklar, from the beginning of the station. They were serving the hot meat which was cooked for 4 minutes that is the duration of the train to reach to the station.
This meal became one of the traditional and tasty food around Aydın-Ortaklar and the whole Aegean region. The most important factor is the taste and aroma that the skewers give that they put the meat on.
M E N U
STARTERS
LENTIL SOUP
CHICKEN SOUP
RICE
WHITE BEAN ONION SALAD VINAIGRETTE
FRENCH FRIES
YOGURT
FRIED CHICKEN
GLAZED CHICKEN
CHICKEN WITH HOT SAUCE
CHICKEN WITH CURRY SAUCE
CHICKEN WITH MUSHROOM AND CHEESE SAUCE
CHICKEN WITH THYME SAUCE
BBQ SAUCE CHICKEN
GRILL MEAT
GRILLED SMALL PIECES OF MEAT ON WOODEN SKEWERS
SPECIAL GRILLED SMALL PIECES OF MEAT ON WOODEN SKEWERS
MIXED BARBECUE MENU
MEATBALLS WITH PITTA BREAD
GRILLED MEATBALLS
KASAP MEATBALLS
MEATBALLS WITH CHEESE SAUCE
SASLIK
RIB STEAK
KIDS MENU
FERMENTED SAUSAGE PLATE
CHICKEN SHISH
LIGHT CHICKEN
HAMBURGER
ÇÖPS BURGER
ÇÖPS CHEESE BURGER
SUPER BURGER
MEXICO BURGER
KIDS BURGER
CHEF BURGER
CHICKEN BURGER
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